Archive for September 20th, 2008

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Food editor/blogger for the for Saint Louis Dispatch, Judith Evans, got a little more that SHE bargained for after the September 15 publication of Davis’ fluff piece on “Expert” Kate Gosselin’s miraculous ways with a couple pieces of (non) organic bread and some filler.
Bread and filler you say?
(Wow, that sounds suspiciously like a [...]

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